The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds
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2001 0h 52m
Documentary
Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
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The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds • 0h 52m • HD Quality
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Movie Information
Release Date
January 1, 2001
Runtime
0 hours 52 minutes
Genres
Documentary
Rating
0.0/10 from 0 users
Cast
Nomi Shannon
Herself
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